Learn to bake with our one on one, hands on baking classes that will teach you how to confidently make classic desserts and pastries from start to finish.
We currently have 2 classes available. First is our french macaron class. You will learn how to make traditional french macarons along with tips and tricks to help you confidently make them at home. Vegan macaron classes also available. Our second option is a pate a choux or cream puff class. You will learn to make traditional pate a choux dough and the crunchy craquelin topping that elevates this classic pastry. Also available in a gluten friendly option.
Each class will also teach you how to make your desired fillings. Our current selection is lemon coconut or chocolate caramel. At the end of class, you will take home the recipes and desserts, to share with friends and family (or eat all on your own!).
Currently booking by request. Send us a message with your availability or desired dates and we will do our best to accommodate. It is recommended to book several weeks in advance.